All throughout Malaysia you will find shops/ stalls selling sweet, thick coffee and pulled tea.
These local shops are filled all day with young and old catching up over their prefered brew. The local malay coffee is in a raw, almost crystallized form and is very strong and thick. Both tea and coffee are strained from one jug to another to mix and refine, usually served with condensed milk.. A cup will set you back about Rm 1(aus $0.35)
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